Our organising committee has put together an amazing "MEAL DEAL" covering all your breakfast, lunch and dinner requirements each day of both the 2010 OK Dinghy World Championship and the 2010 New Zealand OK Dinghy National Championship. The "MEAL DEAL" is designed to take all the hassle out of this aspect of your regatta so you can focus entirely on your racing.  

Cooked Breakfast $15 (per race day) 7.30 - 8.30 am
Selection to change daily, consisting of some of the following – Crispy bacon, gourmet sausages, fried eggs, scrambled eggs, eggs benedict, ham omelet, roasted tomatoes, mushrooms with spinach and gruyere cheese, toast selection. Freshly squeezed orange juice and tea and coffee

Continental Breakfast $10 (per race day)
Homemade toasted muesli, with poached fruit, natural yoghurt, toast. Freshly squeezed orange juice and tea and coffee

Lunch $12 (per race day)
Selection to change daily - Rolls, bagels or French sticks filled with various cold meats, fresh salad and dressing. Homemade frittata, quiche or miniature pies; daily baked biscuit, sweet muffin or slice, and fresh fruit.

Dinner $15 (per race day) 5.30 to 7.00 pm
A different Kiwi themed dinner for each night of racing!

Check out the "MEAL DEAL" and download the order form here.

 SCHEDULE OF EVENTS 

 Saturday 30 JANUARY
Measurement NZL boats only

 Sunday 31 JANUARY
Worlds registration (and measurement if required)
Briefing for 2010 NZ OK Dinghy Nationals, Interdominion and Pre World Invitational Regatta

 Monday 1 FEBRUARY
Breakfast at Royal Port Nic Cafe 7.30 - 8.30 am
Nationals - Interdoms - Pre Worlds: Race Day 1
Steak off the BBQ served with fresh bread and a variety of salads 5.30 - 7.00 pm

 Tuesday 2 FEBRUARY
Breakfast at Royal Port Nic Cafe 7.30 - 8.30 am
Nationals - Interdoms - Pre Worlds: Race Day 2
Classic NZ "Fish & Chips" Newspaper wrapped freshly crumbed Tarakihi served with fries and sauces  5.30 - 7.00 pm

 Wednesday 3 FEBRUARY
Breakfast at Royal Port Nic Cafe 7.30 - 8.30 am
Nationals - Interdoms - Pre Worlds: Race Day 3
Lamb and Venison courtesy of NZOKDA at RPNYC 5.30 - 7.00 pm
Prize Giving at RPNYC to follow dinner

 Thursday 4 FEBRUARY
Worlds registration and measurement 
NZ versus rest of world soccer match Waitangi Park, 10.00 am kick off

 Friday 5 FEBRUARY
Worlds registration and measurement (AM only)
Regatta Briefing
Sven Len Invitation Race
Worlds Opening Ceremony Powhiri at Te Papa, 6.15 pm gather at boat park

 Saturday 6 FEBRUARY
Breakfast at Royal Port Nic Cafe 7.30 - 8.30 am
Worlds Race Day 1
Classic Kiwi BBQ – seasoned lamb chops, gourmet sausages, green salad, and minted new potatoes  5.30 - 7.00 pm
Waka racing by country Clyde Quay Boat Harbour

 Sunday 7 FEBRUARY
Breakfast at Royal Port Nic Cafe 7.30 - 8.30 am
Worlds Race Day 2
Spicy chicken drumsticks served on rice with salad  5.30 - 7.00 pm
Model yacht racing by country Clyde Quay Boat Harbour

 Monday 8 FEBRUARY
Reserve-day 
Wairarapa vineyard tour - lunch and wine tasting

 Tuesday 9 FEBRUARY
Breakfast at Royal Port Nic Cafe 7.30 - 8.30 am
Worlds Race Day 3
Dinner by own arrangement 
Elliot 6 metre fleet racing by country (3 crew required)

 Wednesday 10 FEBRUARY
Breakfast at Royal Port Nic Cafe 7.30 - 8.30 am
Worlds Race Day 4
Kai Moana: An array of NZ seafood fresh salmon, mussels and prawns served with a potato salad  5.30 - 7.00 pm
International Karaoke competition

 Thursday 11 FEBRUARY
Breakfast at Royal Port Nic Cafe 7.30 - 8.30 am
NOTE: Wardroom closed 11.30 am - 1.30 pm for private function
Worlds Race Day 5
Courtenay Place Curry and Club Crawl

 Friday 12 FEBRUARY
Re-sail Day if required to complete event
Prize giving at ICONZ in Te Papa